I think it’s fascinating that there are several species of winter fat found in Eurasia and Europe. That’s where the genus was first described by a German botanist in the 1770s and named in honor of the Russian explorer and naturalist Stepan Krascheninnikov. And it’s probably just me, but when you add the ia to make the Latinized botanical name Krascheninnikovia, you get seven syllables. I love words or names with seven syllables…okay, it is just me.
Anyway, the specific epithet for our North American winter fat is lanata and refers to the wooly seed stalks, which by the way are pretty neat in a dry floral arrangement along with some buckwheat (Eriogonum spp…maybe wrightii) and a native bunch grass like bull grass (Muhlenbergia emersleyi). Okay, that’s just me.
I find winter fat (it can be winterfat if you prefer) in alkaline fields or mesas near favorite limestone slopes. It’s always mixed in with grasses and other interesting plants like littleleaf sumac (Rhus microphylla) or soaptree yucca (Yucca elata)
The photos are mine. Dark storm clouds were overhead and large rain drops were splattering me while I was taking them. I like how the lighting enhances the wooly white seed heads. I’m thinking winter fat would be a nice addition to a moonlight garden… I know, that’s just me…and how do you like the wooly seed head bouquet on my desk? Cool right? Very cool.
Growing plants and being involved in horticulture since 1980 meant knowing the USDA’s plant hardiness zones so I could jabber to folks knowingly (Ha!)...
Petey wanders into the nearby hills and comes across a couple different species of native bunch grasses and tells us all about them.
Petey wonders what new roads and paths will reveal to him in the coming year and remembers a very good road.